Helloooo! How you doin' pretty people?
Ok, for today's post I'll be talking, again, about Halloween! But this time is some treats, as you can see by the tittle :p
The following sweet that I'm gonna show you are not mine, or even my totally ideas. They're from Martha Stewart, and I choose 5/24 that she have in the website, because I think these ones are the most differents I ever saw, and they're delicious ahah :)
Maybe, some are a little difficult but you can always ask for help c: It would be fun to do with friends! NOTE!
Let's start ;)
2 tablespoons mayonnaise DIRECTIONS/VIDEO
3 teaspoons Dijon mustard
2 teaspoon hot sauce, such as Tabasco
Ground pepper
Poppy seeds, for serving
2 whole black peppercorns
2 pimento-stuffed green olives
2 ounces vodka DIRECTIONS/VIDEO
1/2 ounce dry vermouth
2 dashes Peychaud's bitters
#3 Treat - Grape-Lemonade Ghost Ice Pops
INGREDIENTS
1 cup pure Concord grape juice
3/4 cup fresh lemon juice (from 4 lemons)
2/3 cup sugar DIRECTIONS/VIDEO
6 raisins, halved
12 small honeydew melon balls (from 1/2 melon)
#4 Treat - "I Scream" Graveyard
INGREDIENTS
Ok, for today's post I'll be talking, again, about Halloween! But this time is some treats, as you can see by the tittle :p
The following sweet that I'm gonna show you are not mine, or even my totally ideas. They're from Martha Stewart, and I choose 5/24 that she have in the website, because I think these ones are the most differents I ever saw, and they're delicious ahah :)
Maybe, some are a little difficult but you can always ask for help c: It would be fun to do with friends! NOTE!
Let's start ;)
I'm only gonna show you the ingredientes because you can see the rest on the website and more in the video ;)
#1 Treat - Spicy Deviled Eggs
INGREDIENTS
8 large eggs
patted dry2 tablespoons mayonnaise DIRECTIONS/VIDEO
3 teaspoons Dijon mustard
2 teaspoon hot sauce, such as Tabasco
Ground pepper
Poppy seeds, for serving
#2 Treat - Eyeball Martini
INGREDIENTS
2 pimento-stuffed green olives
2 ounces vodka DIRECTIONS/VIDEO
1/2 ounce dry vermouth
2 dashes Peychaud's bitters
#3 Treat - Grape-Lemonade Ghost Ice Pops
INGREDIENTS
1 cup pure Concord grape juice
3/4 cup fresh lemon juice (from 4 lemons)
2/3 cup sugar DIRECTIONS/VIDEO
6 raisins, halved
12 small honeydew melon balls (from 1/2 melon)
#4 Treat - "I Scream" Graveyard
INGREDIENTS
- 16 graham crackers, broken into large pieces
- 1/2 cup (1 stick) unsalted butter, melted and cooled
- 1 pint vanilla ice cream, softened
- 1 cup roughly chopped chocolate flaky-crisp candy bars, such as Butterfinger "fun size" (about 8)
- 1 pint chocolate ice cream, softened
- 1 cup roughly chopped chocolate-coconut candy bars, such as Mounds "snack size" (about 8)
- 2 tablespoons chocolate chips, melted and cooled
- 6 oval chocolate sandwich cookies, such as Milano, halved crosswise
- 12 candy skulls, for decorating
- 20 chocolate wafers, such as Famous
#5 Treat - Bloody Floats
INGREDIENTS
4 cups (32 ounces) Concord grape juice
750 ml sparkling white wine or apple cider
1/2 cup lime juice (from 4 limes) DIRECTIONS/VIDEO
1 pint raspberry sorbet
And these are my Halloween Treats, of course you can do more and different, but I didn't put here because in the internet you have a lot of them. These ones are the only, I think, more different from everything you saw (maybe?).
750 ml sparkling white wine or apple cider
1/2 cup lime juice (from 4 limes) DIRECTIONS/VIDEO
1 pint raspberry sorbet
And these are my Halloween Treats, of course you can do more and different, but I didn't put here because in the internet you have a lot of them. These ones are the only, I think, more different from everything you saw (maybe?).
I hope you liked it c: {Sorry for my bad english, I'm portuguese}
And... See ya on my next post!
Love,
Carole xx